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Notecook > Authors > Girlfryday
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Girlfryday |
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 | | Reuben Dip | | by Girlfryday, Nov 2, 2006 | | 2 1/2 cups
Pretzel, crackers or Cocktail rye bread slices.if desired
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 | | Sunbrust Lemon Bars | | by Girlfryday, Oct 30, 2006 | | Prep Time:15minutes (ready in 2 hours)
A great dessert with a brust of yummy lemon flavor. | | Comments(0) Liked It: 0 |
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 | | Orange Slush | | by Girlfryday, Oct 30, 2006 | | 8 servings (about 1 cup each)
A great drink for a hot summer day. | | Comments(0) Liked It: 0 |
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 | | Tiramisu Toffee Dessert | | by Girlfryday, Oct 30, 2006 | | 12 Servings
Now you can make this popular restaurant dessert for you guest in almost no time at all! | | Comments(0) Liked It: 0 |
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 | | Quick Cherry Cobbler | | by Girlfryday, Oct 29, 2006 | | 6 servings. Heating the filling in the oven while the over is heating saves time as ovens generally take 10 minutes to preheat.If cobbler filling arent heated first,the dough may still have raw spots after backing. | | Comments(0) Liked It: 0 |
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