| Notecook > Soup |
 |
Soup |
|
|
 | | Baked Potato Soup | | by Joan McCord, Sep 11, 2008 | | Baked potato soup has become a favorite "from the crock pot" meal with the rich and nourishing flavors of a baked potato loaded with all the trimmings. | | Comments(0) Liked It: 2 |
|
 | | Chicken Soup: An Old Culinary Friend with New Ideas | | by Joan McCord, Sep 11, 2008 | | Chicken soup is an old culinary friend who heals and comforts. Quickly prepared in countless variations, there is nothing exotic or extravagant about this excellent source of protein that combines so well with other ingredients in the soup pot. | | Comments(0) Liked It: 0 |
|
 | | Quick Corn Soup | | by judith nisha, Sep 9, 2008 | | Its takes almost 10 minutes to make yourself a fresh and refreshing corn soup by yourself. an easy starter for your friendly meals. | | Comments(0) Liked It: 0 |
|
 | | Twisted Lentil Soup | | by lanne, Sep 4, 2008 | | The reason I call this recipe “twisted” is because although I love lentil soup, I am not a big fan of lamb. Years ago I took a traditional lentil soup recipe and twisted it around to better suit my tastes. The result was delicious. | | Comments(10) Liked It: 5 |
|
 | | Vegetarian Carrot Cream Soup | | by Malinda Joy, Sep 3, 2008 | | Serve with your favorite bread, biscuits, oysterettes, or crackers. For a touch of elegance and green, garnish each bowl of soup with a sprig of parsley when serving before the main course. Notice that this recipe does not use milk. Cream soup refers to the final consistency of the carrot soup. | | Comments(0) Liked It: 0 |
|
 | | Supper for a Rainy Day: Chili Soup | | by Wendy McD, Aug 22, 2008 | | With school starting and family members going in every direction, the number one question of the night is: What's for dinner? I cook home-cooked meals for my family every night. We save money by not going out to eat. And by having a menu planned for each week, the trips to the grocery store are less frequent. | | Comments(0) Liked It: 0 |
|
|