Notecook > Soup

Spicy Chilled Tomato and Vodka Soup

The perfect starter for outdoor dining.

Ingredients

  • 1 ½ lbs fresh Italian (Roma) tomatoes
  • 3 green onions
  • 3 celery stalks
  • 1 Jalapeño pepper
  • 2 ½ tsp lemon juice
  • 1 ½ cups tomato juice
  • 1 1/4 cups Vodka
  • Salt and fresh pepper
  • 1/4 cup finely chopped chives
  • fresh parsley for garnish
  • Tabasco Sauce (optional)

Method

    1. Remove tomato skins ( submerse them into boiling water for one minute, let cool then peel skins off).
    2. Remove insides of the tomatoes and discard.
    3. Chop up tomato pulp.
    4. Put tomato pieces, celery, jalapeño, chives and celery in blender and blend until smooth.
    5. Add tomato juice and Vodka and blend a little more.
    6. Season with salt and pepper and serve chilled with a parsley sprig as garnish.
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      Comments (4)
      #1 by Dee Huff, Mar 18, 2008
      Sounds like my kind of soup (hic!). Forget the bowl and shpoon, just pour it into a cocktail glash pleash.
      #2 by Darlene McFarlane, Mar 18, 2008
      This sounds really good. Where do you come up with such interesting and different ideas??
      #3 by Joe Poniatowski, Mar 18, 2008
      Sounds great! So when are you having us over?
      #4 by Gerlaine, Mar 21, 2008
      Vodka soup? I'm there!
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