| Notecook > Side Dishes > Sauces and Gravy |
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Sauces and Gravy |
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 | | Bordelaise Sauce | | by VinceJohnson, Dec 23, 2007 | | A full, yet simple description of how to make Bordelaise sauce to accompany your fillet mignon and other meats that go well with a rich wine sauce. | | Comments(0) Liked It: 1 |
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 | | Valerie's Famous Marinara Sauce | | by Phoenix Harmony, Nov 8, 2007 | | Everyone love's this variation on an old favorite, created when I had to go on a restricted diet that omitted sugar and wine. | | Comments(0) Liked It: 2 |
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 | | The Best Salsa Ever | | by Vicky Tor, Sep 24, 2007 | | My mom makes the best salsa in the world, or that's what I think. This recipe was invented one day when my mom was trying to make a salad. When I dipped one in it and put it in my mouth, I was riding a chunky wave to heaven. I think the whole world deserves to taste this salsa so I have put together this recipe | | Comments(2) Liked It: 6 |
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 | | Making Mayonnaise | | by JMartin, Sep 10, 2007 | | Even though many homemakers consider mayonnaise hard to make, it is easy to prepare delicious mayonnaise by simply following directions. | | Comments(1) Liked It: 6 |
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