Notecook > Side Dishes

Home-Style Fried Corn

Too hot for that 350+ Oven. Just cleaned that new Stove. Summer Heat. Clean Up Woes. Your humble Microwave has been waiting, watching for you to justify it's Worth. Go ahead, make your Microwave's Day.

Pigs love corn, so do I, bet I'd teeth those nuggets off in record time, I may not snort or grunt when I'm having my cream style feast, but, a couple of moans will cite I'm pleased, so, Piggy: Piggy, you ain't all dat, just stay in your pen and I'll relax in my Den!

Microwave Home-style Fried Corn

Ingredients

  • 1-2qt. glass dish
  • small can of cream of chicken
  • pepper to taste
  • 6-ears of corn
  • ½ stick of sweet butter
  • glass dish cover
  • salt pork & bacon oil
  • 1-red bell pepper (diced)
  • fat free butter spray

Method

  1. Cut corn off cob
  2. Use corn milk
  3. Stir in cream of chicken, salt pork bacon oil and red bell peppers
  4. Spray 2qt. glass dish with butter spray
  5. Pour in corn mixture (cover)
  6. Cook for seven minutes
  7. Add ½ stick of sweet butter
  8. pepper (stir) 
  9. Cook additional three Minutes or until your desired tenderness.

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Comments (3)
#1 by Quatavious, Aug 14, 2008
Home-style Fried Corn would be delicious with some mircowave meat loaf. Zappy, how about a microwave recipe for a meat loaf lover, not trying to put you on the spot. Can't wait for your next publication, great writing, I loved the secret message in your art grapic, what a way to go.
#2 by B.J., Aug 19, 2008
Sounds good for us corn lovers. Always looking for new ways to fix an old standby.
#3 by J.D.J, Aug 20, 2008
Zappy
One poem from you is a book within itself. Caring, humor, informative, laughter, nutritional info, uplifting, gospel, enlightenments. Thanks for the one stop fix it all Service.
J.D.J
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