Bachelor's No Pan Fried Sliced Potatoes

Ingredients

• 1 piece of foil. About 1ft. long.
• 2 Potatoes (any kind even sweet) peeled or not.
• 2 Sprinkles of Olive oil (any oil will work)

Method

1. Preheat oven to 350 degrees. 
2. Slice the potatoes. Place them on half of the foil.
3. Sprinkle oil over them, generously. But, don't drown them.
4. Close the foil loosely. Turn it over. Open it. Sprinke the oil for the second time on the otherside. Then close it up again. This time tightly. Make sure all edges are seeled.
5. When I do it in the oven I place it on a cookie sheet. Cook for 20 minutes.
6. Turn it over. cook for another 15 minutes. Then carefully open it and let them brown. About ten minutes. Depends on the size of your slices.

Good luck!