Barbecued Pork in the Slow Cooker

Ingredients:

• 2-3-lb. boneless pork roast, cubed
• 2 onions, chopped
• 12-oz. bottle barbecue sauce
• 1/4 cup honey sandwich rolls

What to do:

1. Place meat in slow cooker. Add onions, barbecue sauce, and honey.
2. Cover. Cook on Low 6-8 hours.
3. Use 2 forks to shred meat.
4. Serve on rolls with sauce.

If you need something to go with this, check out baked beans.