Ingredients
- Milk Chocolate,
- Raisins,
- Cinnamon,
- glace cherries ,
- White Chocolate,
- bun cases
Method
- Break chocolate into a bowl.
- Melt chocolate untill smooth in microwave.
- Mix milk chocolate, raisins, cinamon and cherrys in a bowl until all covered by chocolate.
- Put the mix into small bun cases, let them go hard in fridge. (20-30mins)
- Melt some white chocolate and drizzle over the top.
Takes between 10-20mins to make (not including hardening time)
