How to Bake a Chocolate Cake

Ingredients

• 6 eggs;
• 2 cups of tea with flour;
• 2 cups of tea with sugar;
• 125 grams of chocolate powder;
• A teaspoon of yeast;

Method

Merging is the egg yolks with the sugar, then the flour, then the oil, chocolate and baking powder. Finally, joins up with the clear beats and beats castle to become bubbles. 
Go to Barred way in the oven with butter and flour. Stay in the oven abaut 35 minutes.     Nice cake.