| Notecook > Bread |
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May's Date Loaf |
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by mcleotg, Oct 16, 2008 |
A great tasting secret family recipe. |
Ingredients:- 250 grams of dates
- 70 grams of butter
- 1 cup of boiling water
- 1 ¾ cups of SR flour
- ½ cup of brown sugar (firmly packed)
Method- Melt butter and combine with boiling water
- Pour over dates and leave for 5 minutes
- Sift flour with bi-carb soda
- Mix with brown sugar
- Mix wet ingredients gently into flour
- Put into reasonably sized tin and put in oven for 30-35 minutes on 180o (fan forced)
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